Christmas pretzels! ??
Posted on December 16, 2018
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Well, it took every large pot in the house, but after six hours of simmering I ended up with 8 quarts of grade A turkey stock. Tomorrow we make soup!
Posted on December 2, 2018
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Using a veggie steamer to keep all the good stuff under water.
Posted on December 2, 2018
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Step 2: Let simmer for hours.
Posted on December 2, 2018
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Turkey soup day! Step one: make turkey stock with turkey carcass and lots of veggies.
Posted on December 2, 2018
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Today’s bakes. ??
Posted on November 25, 2018
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Turkey time!
Posted on November 22, 2018
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